Gourmet story of Opatija Riviera
Opatija
During this event from May 15th to June 12th, Riviera Opatija's hotels and restaurants work together to make the town an even more appealing gourmet destination. Local specialities such as Kvarner scampi, wild asparagus, Lovran cherries or sweet chestnuts, are just some of the delights that will be on offer at many tables at Opatija Riviera.
18/05 Gourmet story in Park Angiolina, 11 am - 4 pm
Every Thursday from 15 May to 12 June in the restaurants and taverns on the Riviera Opatija
3 MENUS FOR THE OPATIJA RIVIERA GOURMET STORY
Oily fish menu
Kvarner scampi menu
Local food menu recommended by the chef
Opatija
Restaurant Bevanda
Restaurant Le Mandrać
Cantinetta Sv. Jakov
Ristorante Casa Tua
Hotel Mozart - Restaurant
Restaurant Kaneta
Restaurant Ružmarin
Remisens Premium Hotel Ambasador - Restaurant
Remisens Premium Hotel Admiral - Restaurant
Remisens Revital Hotel Kristal - Restaurant
Hotel Palace Bellevue Opatija – Restaurant
Konoba Istranka
Konoba Tramerka
Restaurant Villa Ariston
Restaurant Yacht Club
Restaurant Vongola
Pizzeria Roko
Restaurant Roko
Hotel Continental - Antiqua Osteria da Ugo 1904
Restaurant Mali Raj
Hotel Istra – Bistro Obala
Grand Hotel Adriatic - Lifeclass Hotels&Spa - Restaurant Nimfa
Konoba Valle Losca
Hotel Milenij – Restaurant Argonauti
Matulji
Restaurant Stancija Kovačići
Restaurant Eurogrill
Mošćenička Draga
Restaurant Johnson
Konoba Na rivi - kod Benita, Mošćenička Draga
Remisens Family Hotel Marina – Restaurant
Ičići
Restaurant Commodore
Kastav
Restaurant Kukuriku
Bistro Mala riba
Lovran
Restaurant Štanger
Lovranski Pub
Konoba Kali
Restaurant Knezgrad
Loza Wine Bar
Added: 26.03.2014 01:01
Last Modified: 02.06.2014 12:12