45th Croatian and 5th International Symposium of Agriculture 2010 @ OPATIJA

Faculty of Agriculture, University Josip Juraj Strossmayer in Osijek
and
Faculty of Agriculture University of Zagreb
Faculty of Agriculture and Food Technology, University of Mostar, BiH
Balkan Environmental Association (B.EN.A)
Biotechnical Faculty, University of Ljubljana, Slovenia
European Society of Agricultural Engineers (EurAgEng)
Croatian society of agronomist
International Society of Food, Agriculture and Environment (ISFAE)
Ministry of Science, Education and Sports of the Republic of Croatia
University of Agricultural Sciences and Vet. Medicine of Cluj-Napoca, Romania
in collaboration with
Bc Institute for Breeding and Production of Field Crops, Zagreb
County of Slavonski Brod-Posavina
Tobacco institute, Zagreb
City of Osijek
Croatian Hunting Federation, Zagreb
Croatian Livestock Centre, Zagreb
Croatian Forests Ltd, Zagreb
Croatian Agricultural Extension Institute (CAEI)
Croatian Institute for Viticulture and Enology, Zagreb
Croatian Food Agency, Osijek
Institute for Adriatic Crops and Karst Reclamation, Split
Institute of Agriculture and Tourism, Poreč
Osijek-Baranya County
Agricultural Institute Osijek 4
College in Slavonski Brod
Virovitica-Podravina County
College of Agriculture at Križevci
Vukovar-Srijem County
Institute for Seed and Seedlings, Osijek
Institute for Soil, Osijek
Institute for fruit growing, Zagreb
organize
45th Croatian & 5th International Symposium on Agriculture
February 15 – 19, 2010
Opatija, Croatia
Grand Hotel Adriatic

The main goal of the Symposium is to present to the agronomists and the general public
the results of scientific and professional work of Croatian and international specialists
and in this way enable a better transfer of scientific and professional achievements into
agricultural production. Wish is to establish better collaboration between scientists
from the universities, research institutions and specialists from industry, trade and other
related activities, that is, producers from Croatia, Europe and the rest of the World in their
common field of interest in science and agricultural practice.